Recipe: Tasty Only 2-ingredients ice cream

Only 2-ingredients ice cream. This is the easiest recipe for ice cream I have found. Add any extra ingredients (chocolate chips, caramel, vanilla bean, etc.) before freezing! All you do is whip the cream until it's stiff and then fold in your sweetened condensed milk.

Only 2-ingredients ice cream I agree but I must add to it that selfmade things are usually more expensive than stroe bought (think of. Not only is this vegan ice cream insanely creamy and divine, but it's also ridiculously easy. How on this sweet precious Earth could something THIS easy be so delicious I will never know! You can have Only 2-ingredients ice cream using 2 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Only 2-ingredients ice cream

  1. Prepare 3 lb of milk whole.
  2. It's 4 cup of half and half cream.

This ice cream really is made with only two ingredients, requires no stovetop cooking, and can be made with just a hand mixer — or even, if you're very industrious, a whisk and some upper-arm strength. Yummy vanilla icecream is ready just with two ingredients without much sugar. Ice cream (derived from earlier iced cream or cream ice) is a sweetened frozen food typically eaten as a snack or dessert. It may be made from dairy milk or cream and is flavoured with a sweetener.

Only 2-ingredients ice cream step by step

  1. Just take a boil of milk.
  2. Stir it until it change its color and look thick creamy.
  3. Stir milk at very low flame for almost 1 hour.
  4. Just in the end add half and half.
  5. Stir for 30 minutes again.
  6. Yummy vanilla icecream is ready just with two ingredients without much sugar.
  7. Optional you can add nuts.

Making this delicious protein-rich ice cream is SUPER EASY. All you need is almond milk (or plant-milk of your choice) and some Organifi powders. Organifi Complete Protein is not only rich in protein, but can also. The two-ingredient ice cream involves nothing more than equal parts of organic heavy cream and sweetened condensed milk. Put both of these in a bowl or in your blender, mix on high for about one minute, pour into a container and put in the freezer for about two hours.